-English menu-

Food menu

【Recommended to order in advance】

30% OFF on all drinks for reservations made at least one day prior to arrival.

The menus are recommended to be ordered in advance.

The following credit cards are acceptable : VISA / MasterCard 


【NEW】 Simmered Hamburg Dish

 Meal ¥3,821

 Hamburg a la Carte ¥2,527

 

 Hamburg made of the so-called “miracle food”, pesticide-free salba chia (white chia seeds), and soys of Hokkaido, simmered together domestic mushrooms and Shimeji mushrooms in vegetable Demi glacé sauce.  Look out, for the dish will be served                                                                       steaming hot on a griddle. The meal comes with a bowl of EM grown,

                                               pesticide free, pot cooked rice of Nara, soup of the season, and a side dish.  

                                                             (Note that the type of soup and the side dish will vary according to the season.)

 

 


The Vegetable Sushi Set ¥3,510

The Vegetable Sushi ¥3,372

 

【Recommended to order in advance】

A representative dish - The sushi rice is made with pot-cooked,pesticide-free, EM grown rice  and domestic organic rice vinegar topped with selected vegetables. The set menu comes with a soup.

i.e.) EM grown eggplants, Konjac, EM grown Tomatoes,Avocados, Domestic, Organic Mushrooms

*To go packs available. Choose a package of your choice. +¥116or226)


Japanese Cutlet Bowl Meal ¥1,986~

Japanese Cutlet Bowl ¥1,605~

 

An original Japanese cutlet bowl made with fresh Yuba (100% soy) of Kyoto and juicy freeze-dried tofu toppedon pot-cooked, pesticide-free, EM grown rice from Nara . The aroma of burdock will stimulate your appetite. The meal comes with a bowl of Japanese soup and a seasonal side dish.

Large Serving (1.5 times) +50% charged
Small Serving (half size) -40% charged

*To go packs available. (+¥116charged for container)


Original BBQ Soy Meal ¥1,975

Original BBQ Soy ¥1,479

【Recommended to order in advance】

Domestic, original soy protein meat, "ORISOY", fried with high quality balanced oil in a juicy BBQ style. Enjoy the overwhelmingly tasty flavor.  The meal comes with a bowl of Japanese soup and pot-cooked, pesticide-free, EM grown rice.

*To go packs available. (+¥116 charged for container)


Original SUPPIN Cutlet Meal ¥2,173

Original SUPPIN Cutlet ¥1,677

 

An original cutlet made of Konjac and Okara (soy pulp). A healthy, crispy out-side & juicy inside, new texture cutlet

deep fried in a high quality, balanced oil. Served with ORIBIO's original sauce and Home-Made Tartar sauce. The meal comes with a bowl of Japanese soup and pot-cooked, pesticide-free, EM grown rice .

*To go packs available. (+¥116 charged for container)


Meltingly Mild Yuba Omelet Butter-like flavored rice 

The Omelet Combo

-ORIBIO's Vegetable Soup Meal ¥2,592

-Organic Vegetable Soup Meal ¥2,182 

The Omelet a la Carte ¥1,657

 

Renewed in a non-dairy, all vegetarian, 100% vegan rice casserole with the extra virgin olive oil. The one and only original omelet-Pot-cooked, pesticide-free, EM grown rice cooked in the flavor of your choice, wrapped with the fresh, melting Yuba of Kyoto and the original tomato sauce. The set menu comes with the soup of the season, which will vary accordingly.

Large Serving (1.5 times) +50% charged
Small Serving (half size) -40% charged

*To go packs available. (+¥116 charged for container)

 


Meltingly Mild Yuba Omelet Tomato flavored rice 

-ORIBIO's Vegetable Soup Meal ¥2,678

-Organic Vegetable Soup Meal ¥2,268 

The Omelet a la Carte ¥1,743

 

Renewed in a non-dairy, all vegetarian, 100% vegan rice casserole with the extra virgin olive oil. The one and only original omelet-Pot-cooked, pesticide-free, EM grown rice  cooked in the flavor of your choice, wrapped with the fresh, melting Yuba of Kyoto and the original tomato sauce. The set menu comes with the soup of the season, which will vary accordingly.

Large Serving (1.5 times) +50% charged
Small Serving (half size) -40% charged

*To go packs available. (+¥116 charged for container)

 


Curry Omelet 

The Omelet and ORIBIO  Vegetable Soup Meal  ¥2,822

The Omelet and the Organic Vegetable Soup Meal  ¥2,412 

The Omelet a la Carte  ¥1,887

 

Renewed in a non-dairy, all vegetarian, 100% vegan rice casserole with the extra virgin olive oil. Our homemade curry powder is arranged from a mixture of spices of India. The overwhelmingly tasty flavor of the curry rice is made by combining our original brown sauce with the EM carrot leaf paste. It is the new, exclusive omelet wrapped with the fresh, melting Yuba of Kyoto.

Our rice is pot-cooked, pesticide-free,and EM grown .

*To go packs available. (+¥116 charged for container)


The Nine in One Meal Set ¥2,205

The Nine in One Meal ¥1,709

 

【Recommended to order at least one day prior to arrival】

ORIBIO's special selection of 9 original dishes all in one plate. The meal comes with Japanese soup and a seasonal side order, which will vary accordingly. Our rice is pot-cooked, pesticide-free, and EM grown .

※The selection of dishes will change according to the season.

i.e)Homemade pickles, Soy burg, Konjac Noodles, Fried Eggplant with Chinese Chili Sauce.


Soy Milk Rice Casserole 
A choice of butter-like flavored rice or Tomap flavored rice available.
¥2,688

~Seanonal Menu ~ 【Recommended to order in advance】
Renewed in a non-dairy, all vegetarian, 100% vegan rice casserole.  
Enjoy the harmony of our homemade cream sauce, vegan cheese, and the crispy breadcrumbs covered over flavored rice filled with the scent and taste of domestically grown, organic mushrooms.  200g of pesticide-free, EM grown rice . 
(30 min required for cooking and baking.)

 


Spaghetti Bolognese
of Hokkaido Soy Beans and Domestic Pesticide-free Mushrooms
¥1,698
the Bread combo : additional +¥129
 
Our original pasta coated with vegetarian meat sauce made of selected plant based ingredients such as Hokkaido soy beans and domestic, pesticide-free mushroom.  Served with 100g of bronze-cut pasta made of durum wheat semolina from Italy.

【Recommended to order in advance】

 

Regular servings: 100g of Pasta
Large Serving (1.5 times) +50% charged
Small Serving (half size) -40% charged

 


Porcini Mushroom Soy Milk Cream Penne 
Please make a reservation 2 days in advance.
¥3,130
the Bread combo : additional +¥129
Penne coated with vegan cream made of soy milk cream and Italian Porcini mushroom together with three different domestic, pestcide-free mushrooms full of flavor.  Served with 100g of traditionally created penne pasta made of 100% durum wheat semolina from Sicilia, Italy.

Regular servings: 100g of Pasta
Large Serving (1.5 times) +50% charged
Small Serving (half size) -40% charged

 


The Tomato Pasta ¥960

Tomato Pasta with Organic Mushrooms ¥1,235

 

 

Enjoy the delight of the simply tasty Nagano Tomato sauce with the delicious bronze-cut pasta, best vehicle for the good sauce to hold onto. Prepared with the exceptionally fine, organic olive oil.

Regular servings: 100g of Pasta
Large Serving (1.5 times) +50% charged
Small Serving (half size) -40% charged

 


Organic Mushroom Japanese Style Pasta

¥2,016

 

Served with the tasty scent and exceptionally delicious, organic mushrooms of Omi, the domestically grown, pesticide-free Shimeji mushrooms, and other mushrooms become a best match with the bronze-cut pasta all in a Japanese style sauce.

Regular servings: 100g of Pasta
Large Serving (1.5 times) +50% charged
Small Serving (half size) -40% charged


Cream Pasta with Domestic Mushrooms
¥2,601
the Bread combo +¥129

Non-dairy vegan cream spaghetti served with three different domestically grown, pesticide-free mushrooms full of flavor and scent.  Served with 100g of bronze-cut pasta made of durum wheat semolina from Italy.

【Recommended to order in advance】

Regular servings: 100g of Pasta
Large Serving (1.5 times) +50% charged
Small Serving (half size) -40% charged

 


Organic Mushroom Soy Milk Cream Shirataki Pasta 

¥2,096

 

A none-dairy menu! Low calorie Shirataki noodles made of Konjac, served with rich and creamy, yet light and healthy cream sauce made of soy milk. The exceptionally delicious, organic mushrooms and domestically grown, pesticide-free Shimeji mushrooms harmonizes magnificently well.

 ◆kcal◆


Today's Special Ramen Noodles

w/ ORIBIO's EM Vegetables ¥1,940

Highly Recommended Option! Extra ORIBIO's Soup ¥2,652

 

w/ Organic Vegetables ¥ 1,391

Highly Recommended Option! Extra  Organic  Soup ¥1,830 

 

 

The ultimate combination of the chewy noodles and the thick, rich soup made from high-class, tasty, nutritious vegetables. Enjoy until the last drip of the luxurious, miso based soup, made of fruit enzymes, EM soy beans, EM malt, and homemade, spicy hot and sweet bean sauce.

140g of Noodles / serving


The YAKUZEN Kimchee Ramen Noodles 

¥3,080⇒ special price ¥1,564  

 

An original specialty. Although Yakuzen(traditional herbal medicine) may seem bitter, the soup is mild and incredibly delicious. Enjoy the chewy and tasty noodles made with a great effort in Hokkaido, together with the homemade Tenkasu, dough bits deep fried in deluxe balanced oil.

140g of Noodles / serving

【Major Ingredients of the Soup】

Homemade Kimchee with Labelle bacteria, EM malt, the secretly handed down EM sauce, Pine needle enzymes, Cassia seed, Lycium fruit, Perilla, EM pepper, fruit enzymes, etc.


YAKUZEN Dietary Ramen Noodles

¥1,406

 

A homemade Yakuzen(traditional herbal medicine) soup with ginger that warms your body from deep inside. By using Konjac noodles, this meal is only 65 kcal! Enjoy the light taste yet amazingly fulfilling menu.

【Major Ingredients of the Soup】

EM malt, the secretly handed down EM sauce, pine needle enzymes, Cassia seed,

◆kcal◆


The Kitsune Udon(Japanese Noodles)

¥1,154

 

A bowl of warmth of the good old days created with excellent soup stock and the plump, soft taste of oage.

-250g of boiled noodles per serving. 

A perfect combination with the Japanese Cutlet Rice Bowl or the Vegetable Sushi.


ORIBIO Burger ¥1,147~ 

 

The genuine vegetarian hamburg steak created after multiple research and experiments - served with fresh tomato and lettuce. Our original "ORISOY", the domestic soy based meat, is cooked with deluxe, balanced oil to become crispy and juicy. ORIBIO burger is one of our most popular menu.

*To go wrappings available.

 


The Tartar Burger ¥1,308~ 

 

Original SUPPIN Cutlet made of Konjac and Okara (soy pulp) deep fried in deluxe, balanced oil. Enjoy the crisp cutlet flavored with the light and tasty special sweet and sour sauce. Juicy but also healthy, this hamburger is a one-of-a-kind, and the original tartar sauce makes it even better.

*To go wrappings available.

 


ORIBIO Cutlet Sandwich ¥1,027~ 

 

The original juicy "ORISOY" cutlet made of domestically grown soy beans, deep fried in deluxe, balanced oil. The overly poured home made sauce makes the cutlet even more tasty. The combination of the cutlet, the sauced cabbage, and the soft bread brings a perfect harmony.

*To go wrappings available.

 


Sashimi of Melting Yuba ¥989

-Organic Soy Sauce on the Side

 

The fresh Yuba of Mitakyu in Kyoto, specially made for ORIBIO. Created from 100% whole soy, you will never find a fresh Yuba like this anywhere. Enjoy the specialty together with the organic soy sauce made of significantly rare, domestic soy beans.


Today's Veggies ¥2,001

Combination of Veggies and Mushroom ¥2,561

 

Harvested from the organic farmlands of OBIBIO, the EM grown or the pesticide-free vegetables are deliciously cooked and served. (Sample photo shown above)

 


Salted Fried ORISOY ¥833    

 

A simple delicacy of ORISOY (the original domestic soy meat) deep fried in deluxe balanced oil then flavored with 100% pure domestic sea salt from the deep ocean water. Matches extremely well with ORIBIO's original Yuzu vinegar.

*To go packs available. (+¥116 charged for container)


【NEW】Fried Soy Protein ¥1,027

Please make a reservation 2 days in advance.

ORISOY, our domestic soy protein, flavored with our original seasonings, then fried in deluxe, balanced oil.  Enjoy the juicy texture along with the delicious smell of black pepper.  Served with our homemade  Japanese vinegar sauce for your preference.

*To go packs available. (+¥116 charged for container)


ORIBIO Farm Vegetable Soup of the Season

¥1,003

Organic Vegetable Soup of the Season 

¥592

 

A non-dairy special cream soup made to cherish the flavor of vegetables in season. The vegetables are fried with the deluxe balanced oil to drive out their maximum taste. Discover the true flavor of vegetables as it gently fulfills your mouth. (Due to the difference in the harvesting seasons of each vegetables, the price will vary accordingly.)


Star-Shaped Hash Browns(18pcs)

¥718

 

Crispy star-shaped hash browns deep fried in deluxe balanced oil. Served with ORIBIO's original Tomap (Ketchup without onions).


Steamed Vegetable Dumpling
¥1,287
Homemade steamed dumpling served with juicy fillings of cabbage, carrots, and pesticide-free domestic Shiitake mushrooms, wrapped with fluffy buns made if domestic flour.
Please be reminded that in order to serve the dumpling in the best condition, it will take at least 25 minutes of steaming after ordering.


Brown Rice ¥ 544

【Recommended to order in advance】

Grown in the waters from Odaigaharayama, the specially protected area of Nara prefecture, and the nutritious lands with EM, this pesticide-free, organically fertilized rice is pot-cooked to be at its best state. (200g per serving)

◆Meals with rice may be served with brown rice instead upon request◆

- extra ¥117  will be charged

- available for the Vegetable Sushi, the Japanese Cutlet Bowl, the Meltingly Mild Yuba Omelet, and the set meals with rice.


ORIBIO's Eggplant Food Box Meal  ¥3,009

ORIBIO's Eggplant Food Box a la Carte ¥2,628

~Seasonal Menu ~

Only available when the pestcide-free, EM grown eggplants may be harvested.  Grilled with deluxe, balanced oil, the eggplants and the homemade sauce melt in your mouth and fulfill you with the luxurious flavor. The meal comes with a bowl of Japanese soup and a seasonal side dish, which will vary accordingly.

Our rice is pot cooked, pesticide-free, and EM grown.

*To go wrappings available.


ORIBIO's Eggplant Salad 

¥954

~Seasonal Menu~

Only available when ORIBIO's eggplants may be harvested. 

ORIBIO's eggplants are excellent for salads as a raw vegetable. They are highly recommended by the experts, as raw eggplants contain high amounts if enzymes. Discover the true taste of fresh and juicy eggplants.

 


The ORIBIO Eggplant Burger  【Sorry, Sold out】

 

~Seasonal Menur~

Enjoy the combination of ORIBIO's juicy eggplant grilled in deluxe, balanced oil, ORIBIO's fresh tomato, and highly aromatic ORIBIO's burdock all in one! A special collaboration of ORIBIO's seasonal vegetables only available in summer.

They match extremely well with the homemade teriyaki sauce over the vegetarian hamburg steak.

*To go wrappings available.

 


【Limited Seasonal Offer】 【Sorry, Sold out】
ORIBIO Veggies Fresh Salad
~served with Homemade French Dressing~


Delicious and safe, seasonal vegetables grown in the farmlands of ORIBIO served with ORIBIO’s original French dressing made of domestic rice vinegar.

 


The Ume Ramen Noodles 【Sorry, Sold out】

¥

【Recommended to order in advance】

A refreshing bowl of the season with soup based on plum enzymes, topped with homemade umeboshi, pickled plum.
Plum is said to be effective in energy recovery and anti-aging.
The noodles are wholeheartedly created with utmost care in Hokkaido to become chewy and tasty.

*The veggie toppings will vary according to the season*

-140g of noodles per serving.

Due to the limited amount of soup production per day, this menu may not always be available.


ORIBIO's Tanba Black Bean Rice【Sorry, Sold out】


 

A special, limited offer of pot-cooked ORIBIO-grown rice with the plump Tanba black beans raised in the farm lands of ORIBIO. The sweetness of the beans is drawn out remarkably with the domestically manufactured 100% pure sea salt of the deep ocean. Enjoy the mild flavor of this dish as the richness of fluffy beans fulfills your mouth.(240g per serving)


Yamakake Soba 【Sorry, Sold out】

¥

 

Japanese Gowari Soba made of the famous HOROKANAI soba powder of Hokkaido,  created with utmost care.  After being cooked in the traditional style of Kamaage, the soba is covered with Daruma potatoes from Aomori, rich in flavor and thick in stickiness, then topped with bracken cooked just right.  Best with the pesticide free wasabi grown by spring water in the mountains served along.


Side Orders

(Available with an order of one main menu)

 

□Japanese Soup

¥273

□ORIBIO EM Rice (200g)

¥427

□ORIBIO EM Rice (Large serving: 300g)

¥641

□ORIBIO EM Brown Rice(200g)

¥544

Pesticide-free EM grown rice from Nara. Pot cooked with safe water.


Options


《Ramen noodles available in Shirataki noodles upon request》

◆extra +¥176will be charged

 

◆available for the following menus:

-the YAKUZEN Kimchee Ramen Noodles

-the Rich Sesame Ramen Noodles

-Today's Special Ramen Noodles

 

The modification of the above ramen noodles to the low calorie Shirataki noodles made of Konjac, will reduce up to 370 calories! Specially recommended even for persons on a diet. 


□Large Servings (1.5x): +50% charged

(Available for the omelets, the Cutlet Bowl, and the pasta menu)

 

□Half Servings : 40% Off

(Available for the omelets, the Cutlet Bowl, the pastas.)

 

□Choice of regular rice or brown rice+¥117(w/ tax ¥)

(Available for the sushi, the omelets, the Cutlet Bowl, and the set menus with rice.)